Fondant 120 g
Cremini 36 pieces
Gumdrops 20 pcs
Soft Pastilles 450 g
Dragées 360 g
Sugared Almonds 130 g
Pralines 12 pcs
Via S. Maria alla Porta 11/a
117 Mount Street
Galleria Vittorio Emanuele II
Via Monte Napoleone, 9
THE PASTRY PAPER
How Marchesi 1824 prepares its “food of the gods” from rare Criollo cacao
Why generations of Pasticceria Marchesi customers have loved Amor Polenta
How the peel of an ancient, famously bitter fruit becomes a sweet delight.
Gorgeous gianduiotto, one of the signature products of Pasticceria Marchesi
Pasticceria Marchesi and natural sourdough: a delicious love story.
Once considered a gift from the gods, hazelnuts offer a taste of heaven
Grand Cru chocolates
An introduction to the Grand Cru chocolates offered by Pasticceria Marchesi
The remarkable origins of natural vanilla, the spice that conquered the world.
The story of the invigorating pre-dinner drink served exclusively by Marchesi 1824.
Cacao Bolivia 68%
Marchesi Cru Sauvage Couverture, made of wild, noble cacao from Bolivia.
What is it about a Marchesi 1824 crostata that makes it so irresistible?
The story of one of the oldest nuts on Earth, and why we all love them.
Fine, sustainable teas from Northern Thailand
An introduction to the exclusive teas served by Marchesi 1824
The wonder Pastry Chef show
Torta Truffé, a traditional chocolate delight
The secrets of the chocolate sensation served by Marchesi 1824.
Jungle Oolong Tea
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