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Sugar free Gianduiotti 110 g

15 €

15 €



The celebrated Marchesi 1824 gianduiotti, presented here in a sugar-free version, are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa.

Product code: 510621015_V


Toasted IGP Piedmont hazelnuts (40%), maltitol E965, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 29%.


The packaging may vary from the one shown in the picture.

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