Sugar free Gianduiotti 350 g
The celebrated Marchesi 1824 gianduiotti, presented here in a sugar-free version, are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa.
Product code: 510621018_V
Toasted IGP Piedmont hazelnuts (40%), maltitol E965, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 29%.
May contain traces of nuts, milk, sesame, soya and peanuts
The packaging may vary from the one shown in the picture.
Average nutritional values per 100g: Energy 2009kJ/484kcal; Fat 36 g of which saturated 17 g; Carbohydrates 31 g of which sugars 10 g; Protein 9.1g; Salt < 0.01 g.