Panettone without candied fruit 1000 g
The Marchesi 1824 panettone dough, proposed in the version without candied fruit peel, is the result of almost two centuries of research and passion. The great leavened Christmas cake has a fresh, delicate flavour deriving from its fine ingredients such as raisins from Sei Corone, Bourbon vanilla from Madagascar, Italian honey, and eggs from free-range chickens.The ingredients are mixed with the exclusive Marchesi yeast starter and the dough is left to rise slowly. Compared to ordinary yeast, production with yeast starter requires more time and care to permit the development of microorganisms that possess many beneficial qualities and have a unique flavour.
WHEAT flour, raisin 24%, fresh BUTTER, fresh EGG yolk free-range, cane sugar, natural yeast (WHEAT flour, water), water, honey, fresh MILK, salt, natural flavouring (vanilla pods). May contain traces of NUTS and SOY.
The packaging may vary from the one shown in the picture.