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560663011_V

Selection of 9 cubes 5x5

128 €

With such a vast variety of chocolates, dragées, gumdrops, pastilles and other delights on offer from Marchesi 1824, it can be hard to know which to choose. These mouthwatering mixed assortments are a sweetly satisfying solution. Pack contains the following products: Roasted Peanuts Coated in Caramel Chocolate, Almonds Coated in Milk Chocolate, Hazelnuts Coated in Dark Chocolate, Bronte Pistachios Coated in Dark Chocolate, Mixed Fruit Gumdrops, Licorice Tronchetti, Sour Hard Candies, Mixed Fruit Endearments, Sugar free Gianduiotti.

Ingredients

Peanuts: Caramel chocolate (cocoa butter, sugar, whole powdered milk , skimmed milk powder, whey powder, butter, emulsifier: soy lecithin, natural vanilla flavor. Cocoa min. 32%), toasted peanuts. MAY COINTAIN TRACES OF OTHER FRUITS WITH SHELL, SESAME. Almonds Coated in Milk Chocolate: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Hazelnuts Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted PGI Piedmont hazelnuts. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Bronte Pistachios Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted Bronte pistachios. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Mixed Fruit Gumdrops: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower. Licorice Tronchetti: sugar, molasses, starch (corn, rice), water, glucose and fructose syrup, modified starch (potato), licorice extract, emulsifier: E471, humectant E422, gelatin, salt, maltodextrin, natural flavourings. Dyes: E100, E120, E133, E160a. Coating agent: E901, E904, E903. MAY CONTAIN TRACES OF SOY, PEANUTS, NUTS Sour Hard Candies: Sugar, glucose syrup, citrus essential oils, flavorings. Acidulant: citric acid. Natural colorings: cochineal, curcumin, copper complexes of chlorophyllins. Mixed Fruit Endearments: Inside: White chocolate (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, flavourings). Milk chocolate (sugar, cocoa butt

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