Paris Brest cake
A delicate cream puff pastry, filled with a hazelnut cream and accompanied by a fresh mango and passion fruit jelly. This is finished with a light cocoa Chantilly cream and soft whipped cream. This dessert is finally decorated withsmall cream puffs filled with chocolate cream, finely iced with dark chocolate. The cake is approximately for 5 persons
Product code: 700821093_V
In Milan, you can schedule your home delivery or choose a Marchesi store where you can book a free pick-up Find out how to receive your order.
Pasteurised egg yolk, UHT milk, Sugar, Cream, Rice starch, Vanilla (Glucose syrup, sugar, water, natural Bourbon vanilla extract, caramelised sugar), Vanilla paste (Cane sugar syrup concentrated vanilla (15%), vanilla bean powder, exhausted vanilla beans, brown sugar), Butter, Hazelnuts, Cream, hazelnut paste, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier Soya lecithin, natural vanilla extract, Cane sugar, Wheat flour, vegetable fats (palm, safflower, illipe and shea), low-fat cocoa powder, sunflower oil, safflower oil, rice oil, Almonds, vanillin, Pasteurised eggs, Salt, Almond meal, Mango, Passion fruit, Glucose syrup, Gelling agent: Pectin, Acidifier: Citric acid
Cereals containing gluten, Nuts, Milk, Almonds, Hazelnuts, Soya, Eggs and products thereof. May contain: Sulphur dioxide and sulphites, Peanuts, Lupins, Brazil nuts, Cashew nuts, Pecans, Walnuts, Macadamia nuts, Fish, Pistachios, Celery, Sesame seeds, Mustard and products thereof
Nutritional values per 100 g: Energy 1804 kJ - 435 kcal; Fats 35 g of which saturated fatty acids 12 g; Carbohydrates 23 g of which sugars 18 g; Added sugars 9 g; Protein 6.7 g; Salt 0.08 g
The packaging may vary from the one shown in the picture.