Grand Cru Bar 50g
Venezuela Milk Chocolate 38%
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. The rich, creamy flavour of this Grand Cru couverture chocolate, made with fine Criollo cocoa grown in the Sur del Lago de Maracaibo region in Venezuela, is notable for its characteristic honey and caramel aromas.
Milk chocolate minimum 38% cocoa (sugar, cocoa butter, cocoa mass, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, vanilla). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The packaging may vary from the one shown in the picture.