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510621016_V

Classic Gianduiotti 350 g

Classics

The celebrated Marchesi 1824 gianduiotti are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa.

Ingredients

Toasted IGP Piedmont hazelnuts (37%), cane sugar, cocoa butter, cocoa paste, whole milk powder (8%), unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 26%.

INFO

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