Elegant Christmas gift box containing the classic Marchesi panettone, the result of almost two centuries of research and passion, and a bottle of Prosecco sparkling wine with an elegant floral bouquet reminiscent of acacia and wild flowers. The great leavened Christmas cake has a fresh, delicate flavour deriving from its fine ingredients such as raisins, naturally candied fruit, Bourbon vanilla from Madagascar, Italian honey, and eggs from free-range chickens. The ingredients are mixed with the exclusive Marchesi yeast starter, the dough is kneaded and left to rise slowly. Panettone 1.5 kg is skillfully combined with a variety of 8x8 cubes including assorted cremini, dark gianduiotti and coffee dragee covered with fine dark chocolate, a 100g tin of Dhara White, a fine Thai tea and two 300g jars of exquisite spreadable creams: pistachio and hazelnut cream without sugar.
Prosecco. Panettone: WHEAT flour, raisin 15%, fresh BUTTER, free-range fresh EGG yolk, cane sugar, candied orange peels 10,9% (orange peels, glucose syrup, sugar), water, natural yeast (WHEAT flour, water), Italian honey, fresh MILK. Peel of candied citron 1,2% (citron, glucose syrup, sugar), salt, natural flavouring (vanilla pods). Produced in a factory that also uses NUTS and SOY. Coffee Dragèe: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, cocoa minimum 66%), toasted Cuba Caracolillo coffee beans. Contains: soy. CAN CONTAIN TRACES OF OTHER NUTS, WALNUTS, MILK, SESAME AND PEANUTS. Dark Gianduiotti: Toasted IGP Piedmont hazelnuts (40%), cane sugar, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 29%. Assorted Cremini: Dark part: toasted IGP Piedmont hazelnuts, sugar, cocoa butter, cocoa mass. Light part: pure white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring. Cocoa min. 31.3%), toasted IGP Piedmont hazelnuts, cocoa mass. Gianduia paste (hazelnuts, fat-free cocoa, cocoa 22/24%, sugar, dextrose, sunflower oil, emulsifier: soy lecithin, aromas). Sicilian pistachio paste (Sicilian pistachios). Whole IGP Piedmont hazelnut. CAN CONTAIN TRACES OF OTHER NUTS, SESAME AND PEANUTS. Tea: Dhara White. Pistachio spreadable cream: Brown sugar, Sicily pistachios (25%), sunflower oil, powdered milk, cocoa butter, emulsifier: soy lecithin, salt. GLUTEN FREE. Allergens: may contain traces of other fruits with shell. Sugar free hazelnut spreadable cream: Piedmont IGP hazelnuts (45%), crystallized maltitol (E965), low-fat cocoa powder, cocoa butter, emulsifier: soy lecithin. GLUTEN FREE. Allergens: may contain traces of other fruits with shell, milk.
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